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A place to search and comment on NCCOR-authored content and childhood obesity research and trends

Once-hailed salad bars gone from city’s schools

May 27, 2014, The Boston Globe

By James Vaznis

They stopped selling junk food at lunch and they persuaded a health-conscious food organization to donate a salad bar for their cafeteria so students could eat fresh romaine, cherry tomatoes, and bean salads instead of ice cream … Continue reading

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Severe obesity in teens tied to possible kidney problems

April 25, 2014, HealthDay

By Robert Preidt

Nearly one-fifth of severely obese teens have poor kidney function, a small new study suggests.

The study included 242 severely obese teens taking part in research on weight-loss surgery.

Seventeen percent of the teens had protein in … Continue reading

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New USDA report explores healthy food incentives for SNAP users

A new U.S. Department of Agriculture (USDA) report, “Approaches for Promoting Healthy Food Purchases by SNAP Participants,” examines healthy eating incentives for Supplemental Nutrition Assistance Program (SNAP) users.

Allison Karpyn, Ph.D., Associate Director of the Center for Research and Education … Continue reading

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According to new research, BMI fails to identify approximately what percentage of overweight children?