Individual Diet
MEASURES REGISTRY USER GUIDE
9. Case Studies
Case Study 1: Examining Influences on Diet Among Population Subgroups
Case Study 2: Examining Diet Quality and Markers of Disease
Case Study 5: Assessing Differences in Diet Quality Among Subgroups with Different Rates of Obesity
Case Study 7: Assessing Childrenâs Food Preferences in Relation to Advertising
References
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