Call for Proposals on the Economics of Food Security, Nutrition, and Health

December 16, 2015

How do nutrition assistance programs, the location of stores and the types of food they sell, and other aspects of the built environment affect diet, nutrition, and food security? A […]

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Brief: How USDA’s research is making strides in healthy eating

April 27, 2015

Periodically, the National Collaborative on Childhood Obesity Research (NCCOR) will share examples of how members’ research is being applied for a variety of impacts. Today, our focus is on several […]

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USDA awards funding for regional centers of excellence in nutrition education and obesity prevention

October 24, 2014

On Oct. 17 the U.S. Department of Agriculture (USDA) awarded $4 million in grants to establish four regional centers of excellence for research on nutrition education and obesity prevention, as […]

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New, free USDA education materials show children how to make healthful food choices

July 2, 2013

Research shows that students with healthful eating patterns tend to do better in school, and it’s important that children begin learning about food and nutrition when they’re young. In support […]

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