| Purpose | This CFP aims to fund research on supportive family policies and programs that have strong potential to impact equitable access to nutritious food in communities, nutrition security, diet quality, and improved nutrition and health outcomes. We are especially interested in strategies to improve health outcomes for families with lower incomes and/or racially and ethnically diverse populations experiencing higher rates of diet-related chronic disease and/or health disparities. Findings will be used to guide and inform decision making about policy and system changes that can advance nutrition equity and improve health. |
| Receipt Date | April 3, 2024 |
| Total Awards | Grants will be awarded up to a maximum of $275,000 and 24 months in duration. Proposals requesting lower budget amounts and shorter periods (e.g., 12-18 months) are encouraged. |
| Eligibility | Applicant organizations must be based in the United States or its territories. Awards will be made to organizations, not to individuals. Preference will be given to applicants that are either public entities or nonprofit organizations that are tax-exempt under Section 501(c)(3) of the Internal Revenue Code and are not private foundations or Type III supporting organizations. The Foundation may require additional documentation. |
| Link | https://healthyeatingresearch.org/what-we-fund/current-funding-opportunities/ |
