NCCOR members contribute to new research that shows major food companies have cutback on calories

January 13, 2014

Sixteen of the nation’s leading food and beverage companies have cut 78 calories out of an American’s daily diet according to a new study funded by the Robert Wood Johnson […]

Webinar discusses how local governments can reduce food marketing to kids

July 22, 2013

Leadership for Healthy Communities, a national program of the Robert Wood Johnson Foundation, is hosting a webinar “Marketing Matters: How Local Governments Can Address Food Marketing to Children” on Thursday, […]

Food and beverage marketing to children and adolescents: Limited progress by 2012, recommendations for the future

February 20, 2013

For decades, American children and adolescents have been surrounded by advertising and marketing for unhealthy foods and beverages. While the food and beverage industry, as well as local and national […]