Study shows nutrition education leads to healthier choices by SNAP recipients
December 17, 2013
The Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA) recently released a study providing clear evidence that well-designed nutrition education programs can lead to healthier food choices by participants in the Supplemental Nutrition Assistance Program (SNAP). The study, SNAP Education and Evaluation Study (Wave II), evaluated the impact of several nutrition […]
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