Just announced: Dietary Guidelines for Americans Summit on May 21

April 28, 2015

Register now to join The Ohio State University Food Innovation Center, The Ohio State University John Glenn College of Public Affairs, and National Geographic as they host the Dietary Guidelines for Americans Summit on May 21, from 8:30 a.m. – 12:30 p.m., Eastern, at National Geographic’s Grosvenor Auditorium in Washington, DC. The Summit is free […]

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NCCOR hosts May 19 seminar to explore ‘Bridging the Food Industry-Public Health Divide’

April 13, 2015

Please join us on Tuesday, May 19 at 12:30 pm for the seminar “Tackling the Sugar-Sweetened Beverage Conundrum: New Ways to Bridge the Food Industry-Public Health Divide.” This seminar is the second in a five-part series on “Bridging the Food Industry-Public Health Divide: A Guide to More Effective Engagement and Policies.” Hank Cardello, Senior Fellow and […]

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NCCOR hosts March 2 seminar to explore ‘Bridging the Food Industry-Public Health Divide’

February 5, 2015

Join the Healthy Weight Commitment Foundation (HWCF), Robert Wood Johnson Foundation (RWJF), and Hudson Institute for the first seminar in a quarterly series: “Articulating the Food Industry Context: Potential Frameworks for Profiting Health.” The first event, “Bridging the Food Industry-Public Health Divide: A Guide to More Effective Engagement and Policies,” will be led by Hank Cardello, […]

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