NCCOR hosts May 19 seminar to explore ‘Bridging the Food Industry-Public Health Divide’

April 13, 2015

Please join us on Tuesday, May 19 at 12:30 pm for the seminar "Tackling the Sugar-Sweetened Beverage Conundrum: New Ways to Bridge the Food Industry-Public Health Divide." This seminar is the second in a five-part series on "Bridging the Food...

NCCOR hosts March 2 seminar to explore ‘Bridging the Food Industry-Public Health Divide’

February 5, 2015

Join the Healthy Weight Commitment Foundation (HWCF), Robert Wood Johnson Foundation (RWJF), and Hudson Institute for the first seminar in a quarterly series: “Articulating the Food Industry Context: Potential Frameworks for Profiting Health.” The first event, “Bridging the Food Industry-Public Health...

Most restaurant kids’ meals packed with calories

April 1, 2013

By Nancy Hellmich Most kids' meals at top chain restaurants in the United States are still failing to make the grade when it comes to good nutrition, a new analysis finds. Fried chicken fingers and nuggets, fries, and soda are...