November 24, 2014
By Jane E. Brody Are you among the half of Americans who say they check the nutrition labels on packaged foods when shopping? If you can read the information without a magnifying glass, do you understand what the many numbers mean to your health? Do you look only at calories, or do you also check […]
Read more >
March 12, 2014
By Alan Mozes American teens are taking in as much dietary salt as adults, far exceeding guidelines on healthy limits for daily consumption, new research warns. The investigation tracked the week-long eating habits of more than 760 black and white high school kids. It found that, on average, teens now ingest a whopping 3,280 milligrams […]
Read more >
December 13, 2012
By Rita Rubin Limiting children’s salt intake could be one way to reduce childhood obesity, new research suggests. The study of more than 4,200 Australian children aged 2 to 16 years old found that those who ate more salt also drank more fluids, particularly sugar-sweetened beverages — namely soda, fruit drinks, flavored mineral waters, and sports […]
Read more >